Cooking Demo at Auburn Senior Center
Wednesday, Nov 14, 2012, 10:15am
Caroline Moorehouse, director of dining services at the Lodge at Eddy’s Pond, will be presenting a holiday cooking demonstration at the Senior Center on Nov. 14 at 10:15 a.m.
Moorehouse will be teaching “easy recipes” and “dips and tips,” according to a program flier.
The featured recipes include olive oil dip, rum and pecan sandies, cheesecake brownies, cranberry pecan and goat cheese spread, assorted beverages and more.